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Konstribusi Teknologi Marka Molekuler Dalam Pengendalian Wereng Coklat
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| Edition | - |
| ISBN/ISSN | 978-602-8218-93-1 |
| Collation | ii + 58p : 20,8 cm |
| Series Title | - |
| Call Number | 663.91 BAH k |
| Edition | - |
| ISBN/ISSN | 978-602-8218-93-1 |
| Collation | ii + 58p : 20,8 cm |
| Series Title | - |
| Call Number | 663.91 BAH k |
Pemanfaatan Limbah Kulit Buah Kakao Sebagai Pakan Kambing
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| Edition | - |
| ISBN/ISSN | - |
| Collation | iii + 25p : ill ; 20,9 cm |
| Series Title | - |
| Call Number | 631.576.4:636.39 BAL p |
Balai Pengkajian Teknologi Pertanian
| Edition | - |
| ISBN/ISSN | - |
| Collation | iii + 25p : ill ; 20,9 cm |
| Series Title | - |
| Call Number | 631.576.4:636.39 BAL p |
Bubuk Kakao Dan Sayuran Sumber Rezeki Rawarengga
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| Edition | - |
| ISBN/ISSN | 978-602-8218-25-2 |
| Collation | 16p : ill ; 27m |
| Series Title | - |
| Call Number | 663.918.2 SUR b |
Arif Surahman Marianus Eko Ananto
| Edition | - |
| ISBN/ISSN | 978-602-8218-25-2 |
| Collation | 16p : ill ; 27m |
| Series Title | - |
| Call Number | 663.918.2 SUR b |
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