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Pemodelan Penyediaan Daging Spi/Kerbau dan Susu Menggunakan Metode System Dynamics - IAARD
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| Edition | - |
| ISBN/ISSN | 978-602-1520-34-5 |
| Collation | viii+132 hlm: ill; 21 cm |
| Series Title | - |
| Call Number | 636.293 SOE m |
Bess Tiesnamurti Murni Rosyid Triana Susanti Atien Priyanti Eko Handiwirawan Wisri Puastuti Tjeppy D. Soedjana
| Edition | - |
| ISBN/ISSN | 978-602-1520-34-5 |
| Collation | viii+132 hlm: ill; 21 cm |
| Series Title | - |
| Call Number | 636.293 SOE m |
Probiotik Susu Fermentasi dan Kesehatan
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| Edition | - |
| ISBN/ISSN | 979-98871 |
| Collation | xiii+281 hlm: ill; 21cm |
| Series Title | - |
| Call Number | 637.146.1 SUR p |
| Edition | - |
| ISBN/ISSN | 979-98871 |
| Collation | xiii+281 hlm: ill; 21cm |
| Series Title | - |
| Call Number | 637.146.1 SUR p |
Teknologi Pengolahan Susu
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| Edition | - |
| ISBN/ISSN | 978-979-1116-18-3 |
| Collation | x+49p;ill;24,1 cm |
| Series Title | - |
| Call Number | 637.13 VSM t |
| Edition | - |
| ISBN/ISSN | 978-979-1116-18-3 |
| Collation | x+49p;ill;24,1 cm |
| Series Title | - |
| Call Number | 637.13 VSM t |
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